20 years in the heart of Lincoln Square
Greek & Mediterranean Cuisine
Barba Yianni
Grecian Taverna
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Menu
Cold Appetizers
Baby Octopus and Kalamari
Marinated in oil, vinegar with chopped onions and carrots.
$10.95
Taramosalata
Fish roe salad.
$6.95
Tzatziki
Yogurt and diced cucumber dip.
$5.95
Batzaria
Red beets with scordalia.
$5.95
Cold Combo
Melitzanosalata, tzatziki, skordalia, taramosalata.
For Two: $9.50
For Four: $11.95
Melitzanosalata
Eggplant salad.
$6.50
Skordalia
Garlic spread.
$6.50
Greek Feta Cheese
$6.75
Meatless Dolmades
With tzatziki.
$5.95
Hot Appetizers
Saganaki
Flaming cheese.
$6.25
Kolokythakia
Fried zucchini with skordalia.
$5.95
Ortikia
Broiled quails (2).
$9.95
Fried Kalamari
$10.50
Broiled Octopus
$12.75
Glykathakia
Sweet breads.
$10.50
Gyros
Served with diced tomatoes, onions and tzatziki.
$7.95
Souvlakia
Grilled pork cubes.
3 Skewers: $6.95
6 Skewers: $12.95
Loukaniko
Greek sausage.
$8.50
Bougiourdi ala Barba Yianni
Grilled tomatoes, onions and peppers, topped with feta cheese.
$7.95
Broiled Kalamari
$11.50
Hot Combo-Mezedakia
Beef liver, Greek sausage and glykathakia.
$14.50
Soup
Egg Lemon Soup
Daily
Cup: $2.75
Bowl: $3.75
Soup of the Day
Cup: $2.75
Bowl: $3.75
